A medium dry wine. Fifteen years in oak casks. A particular successful wine. Exquisite. Beautiful in colour, superb in savour. Served as an aperitif and also appreciated with soup.

Intense golden brown color with almost greenish reflections. Intense and complex nose, revealing a bouquet of wood, nuts, caramel and spices. Sweet, fresh and soft, full bodied and lightly smoked. A very balanced acidity. In summer, serve slightly fresh.

"Packed with aromas of raisins, butterscotch and vanilla. Mouth filling  concentrated  flavo urs  of  maple  syrup,  figs, caramel and sugared walnuts. Sweet but with a streak of acid verve. Beautifully balanced with an endless finish and lovely complexity” (IWSC). The non vintage 10 Year Old Bual has an elegant bouquet with notes of Seville orange marmalade, quince, beeswax, dried  orange  peel  and  cardamom.  The  palate  is  very  well balanced  with  subtle  marmalade  and  spice  notes  on  the  entry. (erobertparker).

Topaz color, clear and shiny, with a golden halo. A fresh bouquet of dried fruits and spices, with inviting orange aromas. Half dry, full-bodied and concentrated, its freshness blends in perfectly with the very balanced acidity. End of long mouth, exotic fruits and spices.
 

Pale, vivid color of topaz, with golden hues. Fresh, with dry fruit, wood and citrus flavors and a fresh and persistent finish with nuts. Blandy's Sercial 10 years is filtered and does not require decantation. In addition to being excellent as an appetizer, it also combines magnificently with flambés, nuts and strong cheeses. It was bottled ready to drink but it lasts in good condition for several months after being opened.

This is light golden coloured wine. On the nose it is a medium dry with elegant and with vibrant fruitiness. Subtly intense on the palate with nuts and dried fruit notes with a good finish. A very good all purpose wine.

A crystal clear, pale coloured wine showing a dry nose, distinctively nutty and with light toffee. Dry on the palate with tropical fruits a light body with balanced acidity. An excellent aperitif which can also be enjoyed chilled. 

A dark brown colour, with a caramel nose. Full bodied, very fruity, luscious, fragrant and very rich sipping wine. It is to be savoured as a dessert wine, with rich foods.